Liuyang lobster sauce

　　Fermented soybean is a unique flavor of the spices, to Hunan from Liuyang fermented soybean is most famous. Liuyang lobster is Liuyang city traditional native products, for hundreds of years, enduring. Liuyang bean since its inception, with its own strong flavor of rural life, both at home and abroad appreciation.

　　Liuyang lobster sauce fragrant, delicious fresh, set in one, it is kind of special flavor, has been deeply infatuated with the vast number of eating at home, is that people favorite condiment.